Aging & Longevity

Approved Dietitian CPE for RDs and DTRs of CDR, BCNS, NANP, and CE Broker

Nutrition plays a key role in healthy aging, cognitive function, and disease prevention. This continuing education course collection examines the metabolic changes that occur with age and how nutrient-dense diets, muscle-preserving strategies, and anti-inflammatory foods support longevity. Learn how to tailor nutrition plans to promote healthy aging, mobility, and quality of life in older adults.

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