Dietary Managers Package: CBDM Full Recertification - All Required Dietitian Continuing Professional Education Units in One Bundle, 45 CE Hours

Maximize Your Time: Earn CDM, CFPP Continuing Education with Ease

Keep your kitchen compliant, your staff sharp, and your operation running like a well-oiled line.
This bundle gives Certified Dietary Managers and Certified Food Protection Professionals practical, immediately usable training—sanitation, menu costing, workflow, sustainability, and cultural menu accommodations—all in one place. Whether you’re prepping for inspection, rewriting a cycle menu, or troubleshooting cold-chain hiccups, you’ll get evidence-based strategies you can apply the very next shift. And because everything is 100% online and self‑paced, you can finish modules between meal periods, on a break, or after service. This package includes everything you need to renew your credentials in one place, including the required 1 CPEU in Ethics.

Here's How Simple It Is:

1. Read the material online
2. Complete the quiz online
3. Get your certificate and earn credits towards your license renewal
   

Included in this bundle are four of our bestselling courses for Dietary Managers with a FREE Ethics course:

• Faith-Based Foods: The Essentials of Kosher, Halal, and Hindu Vegetarian Diets, 15 CPEU
• Menus That Make Sense: Cost-Savvy Planning for Large-Scale Foodservice, 10 CPEU
  
• What’s Left on the Plate: How Different Cooking Methods Influence Nutrient Retention, 10 CPEU
• Sanitation and Safety: Standards for Food, Facilities, and Clients, 9 CPEU
• Invisible Hands, Unequal Risks: Food Safety, Labor, and Equity in the Food System, Ethics/Health Equity, 1 CPEU (FREE!)

Best of all, you get all five for over 40% off its regular price. Elevate your dietitian expertise with our convenient and comprehensive package!